by Hannah | Jan 24, 2018 | From Hannah, How She (or he) Does It, Writing
Well now, that’s hardly a headline is it? How many millions of pregnant women are working at this very moment? You might have done it yourself; you might be doing it right now. But what if that pregnant woman is the leader of an entire nation? image via...
by Ria Voros | Dec 20, 2017 | Food, From Ria, How She (or he) Does It, Includes a recipe!, Interviews, Kids and Parenting, Seasonal, Writing
In keeping with the end of old things and start of new, we have an announcement here at Fork & Fiction. After almost six years of collaboration, inspiration and fun, our team of two will soon be one. Ria is stepping away from her part of the blog to focus on her...
by Hannah | Sep 2, 2017 | From Hannah, How She (or he) Does It, Interviews, Kids and Parenting
I am not a grown-up. Surely I can’t be a grown-up if I sulk at having to fold the laundry or stack the dishwasher. I can’t be a grown-up if I still don’t quite understand the stock market. I mustn’t be a grown-up if I can’t change a car tyre or properly control my own...
by Hannah | Jul 19, 2017 | From Hannah, How She (or he) Does It
I turned 38 on Monday. On learning it was my birthday several people asked me if it was a “big one”. I’m assuming they weren’t guessing I was turning 30. Hmmmm. The last years of a decade are weird. It’s not an elegant way to describe it, I know, but...
by Ria Voros | May 3, 2017 | Books & Reading, Food, From Hannah, From Ria, How She (or he) Does It, Includes a recipe!, Interviews, Travel, Writing
Welcome back to our ongoing author series, How She (or He) Does It, wherein we explore the fascinating (and often delicious) lives of creative people we love and admire. Here and here are a few of our faves if you want more of a taste. Today we bring you the delights...
by Hannah | Nov 22, 2016 | Food, From Hannah, How She (or he) Does It, Interviews, Kids and Parenting
I want you to meet the woman who saved my life. Okay, a bit dramatic. I want you to meet the woman who saved my sanity. This is Rebecca Jones. I’m guessing that you, like me, sometimes feel some, er, disdain, for dinner. Perhaps it’s not...
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